By Karen LeBlanc, host of LA64, a Louisiana Travel Show on PBS Just across the river from New Orleans, a working waterfront market has been feeding families and preserving Louisiana seafood traditions for nearly half a century. The morning air carries the salt tanged promise of fresh catch as I pull into the gravel lot … Continue reading Three Generations, One Seafood Market: The Temento Family Keeps Westwego Shrimp Lot Alive